Restaurant Ca l’Herminda
Discover Ca l’Herminda
Our restaurant was founded in 1963 and since then we have strived to preserve the warm family atmosphere that you can feel inside its walls. A family owned business which has been passed from father to son for over 50 years and which maintains the enthusiasm of the first days.
Our menu offers a wide range of fish and shellfish. Our aquariums allow us to offer fresh and top-quality products.
You will be able to enjoy our rice specialties, the arròs caldós (soft rice) with lobster or crab, seafood paellas or arròs a banda (regional specialty cooked in the oven with a fish fumet). Our starters, carpaccio of gambas or sea snails au gratin will undoubtedly be a good beginning.
And, don’t forget to taste our desserts, for our pastry chef will surprise you with her choice of cakes, ice creams, and petits fours. Chef pâtissiere us sorprendrà amb la seva oferta de pastissos, gelats i petit-fours.
Enjoy Our menus
Opening hours Restaurant
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